Hi, I’m Marie Wright, a professional pastry chef and baking enthusiast behind this culinary blog. I created it to share my recipes and experiences from the kitchen, as well as write about food, wellness, and other topics meaningful to me.
I’ve been honing my baking and dessert-making skills for over 15 years. After culinary school and apprenticeships, I’ve had the pleasure of working in renowned restaurants and hotels. My specialty is elegant French pastries.
On this blog, you’ll find my recipes for cakes, tarts, cookies, breads, and more. I also share tips on mastering techniques, reviews of essential tools and ingredients, as well as lifestyle articles on nourishing yourself inside out.
To me, baking is equal parts science and art. I find immense joy in transforming simple ingredients into decadent treats that bring happiness. I hope I can inspire that same passion in you!
Bon Appétit!